

The banchans were plentiful and the big plate of lettuce made me feel less of a carnivore. Whether you order the combo or a la carte, it was definitely more than enough for 2 people. This was not my first time at a cook-it-yourself KBBQ, but it was the first time I ate KBBQ correctly, thanks to Daily Gluttony!
You use a piece of thin slice radish or thin rice paper (Duk Bo Sam) to wrap your meat, lettuce, and banchan, season it with some bean paste then dip it in the salted sesame oil and chili sauce. Even if the meat was not marinated, the combination of everything in the wrap and the dipping sauce gave it enough flavor and was super yummy!
The service was attentive. Our server came over to check a couple of times and we got our refill of water, Duk Bo Sam (rice wrapper) and salty oil. Don't know about you, but sometimes I feel like a second class citizen in a Korean restaurant simply because I don't speak the language! Not here. They are as friendly as can be.
Shik Do Rak
9691 Garden Grove Blvd
Garden Grove, CA 92844
(714) 534-7668
Looks yummy, nice first post. Keep them coming!
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